Wednesday, February 15, 2012

"Follow Me, Dad"

Grant and boys in Breckenridge

Carson


My father, Ken Gilmore, took us skiing for the first time when my sister, Lara, was ten and I was nine.  My father wasn’t an avid skier but he enjoyed it enough to think it was worthwhile to take his two daughters to New Hampshire for their first ski lessons. As Executive Editor of Reader’s Digest and the international editor (he would be named Editor-in-Chief in 1984), he was a busy man.  He left home every morning at 8 am with a preppy tie and a wide smile and came home for dinner promptly at 7 pm to watch the McNeil Lehrer Report.  He traveled often and far.  

When he was not traveling, his primary domains were a beautiful corner office at the headquarters of Reader’s Digest in Chappaqua, NY or the living room couch at our house in Mt. Kisco, where he edited manuscripts over a large mug of Sanka after dinner.   Our time with him was not limitless.  We made pancakes on Sundays together; he taught us to swim in our backyard pool; he helped us edit our book reports. When my parents announced over dinner one night that my father would be taking us on a week-long ski trip and our mother, Janet, would be staying at home to enjoy her cats and her magazines, we were happy but stunned.  

On a mild February morning we loaded up our questionably snow worthy 1980 Chevy Citation and headed north to Concord, NH, where my uncle lived.  My father was close to his older brother, Don, and his wife, Nikki, and they lived in a rambling old house that oozed New England charm.  The floors were pine; the paint was white; the ceilings were slightly crooked.  There was a short walk to a small pond where local boys played hockey. While my father stayed up late talking to his brother, my sister and I  dreamed under heavy blankets.  In the morning, we headed to the Waterville Valley Ski Resort to check in for our lessons.

Skiing came easy to us as it does to most kids who are old enough to carry their equipment and follow the person in front of them for hours with no scratch on their ego.  Within a couple of days, my sister and I were racing down the easy green slopes.  My father was an intermediate skier and pledged absolute allegiance to blue square runs.  His favorite runs were groomers that were wide and predictable.  He never took us into the trees and avoided moguls like you would a bad patch of road.  He hated falling down because, at age 50, it was hard to get up.   He wore a navy blue bibbed snowsuit and a royal blue CB jacket.  He was well over six feet and traveled down the mountain like a lumbering bear.  He was always easy to spot.  My sister and I wore thick cotton socks and jeans.  None of us wore helmets and our gloves were definitely not waterproof.  

After a week of ski lessons we were all able to ski at my father’s level.  We were quick learners; his long, thin skis turned with greater effort.  He loved to tell people when we returned from that first epic week that the three most dangerous words in the English language were “Follow me, Dad” after we had steered him away from the blue runs and into tougher black diamond terrain. 

We continued our annual February trips for several years.  It became a father-daughter tradition.  We moved from the Holiday Inn with the indoor pool in to more upscale accommodations at the Snowy Owl Inn in Waterville Valley.  For two middle school students in search of peer company, we were in heaven.  I don’t remember the ski lessons as much as I remember the après ski scene by the pool table and scrabble board.  

These were blissful days of skiing and getting to know another side of our father.  He was relaxed and happy.  My father let us eat, dress and sleep according to the rhythms of our growing bodies.  He let on to his profound love for us in the best and most meaningful way he could:  he gave us his time and patience and did not bring a single manuscript or brown editing pencil on these trips.

My father passed away in 2006 after a 22-year long battle with Parkinson’s disease.  His last ski run was in Toas, New Mexico in 1989.   On the last run of the day, he took a fall.  He couldn’t get up.  He was afraid.  He placed his skis in a deep storage well in the garage.

When we moved to Boulder in 2009, our three boys enrolled in ski lessons.  Three seasons later, my older boys are skiing ahead of me on black diamond runs and my seven-year-old coaxes me through the tree runs in Breckenridge in the same “Follow me, Mom” spirit.  And I feel my father.  He is always watching:  angel in navy blue bibbed snowsuit somewhere in the space behind me.  



Tuesday, January 31, 2012

Weekend Getaway at Devil's Thumb Ranch









How much fun and relaxation can you have in 30 hours away from your kids? We tested that question this weekend at  Devil's Thumb Ranch.  Located just 10 miles outside of Winter Park, Devil's Thumb sits on 5000 pristine acres and offers couples and families a great list of things to do in winter.   Since we were visiting without the kiddos, we took advantage of many adult paced activities:  a long lunch on the Saturday afternoon when we arrived, cards by our cozy cabin fire, a sunset swim and hot tub, a late dinner at the ranch's upscale restaurant and a group skate skiing lesson the following morning before our late check out.  

The first thing you notice driving up to the ranch are the exceptionally flat, groomed nordic trails that seem to ribbon in every direction and, as you get closer,  the great number of fit folks gliding along those trails on either classic or skate skis.  It's a beautiful site and gives the ranch its faraway from everything feeling.  Since I had already tried classic skiing many years ago, I was eager to give skate skiing a try.  The difference is primarily one of movement: classic skis are designed to go back and forth on a track while skate skiing involves shifting your weight from one ski to the other, making a "v" stride, ideally on a groomed course.

Well, I am happy to report that it was far easier than some people had warned and the equipment is the absolute opposite of my downhill gear:  light and comfortable.  After a one hour lesson, we were on the trails and feeling quite competent on the flat terrain (hills are hard).   One caveat:  the three in our party who had ice skated as kids had a much easier time than our one non-ice skater (Grant).  He was a bit frustrated by the quick lesson and expended double the energy getting around.   While I can understand the skate skiing isn't for everyone,  the hot tub and pool are strategically located above the trails with the same pristine views of the countryside.  

Thursday, January 5, 2012

Christmas 2011


December 22nd snow storm
14+ inches!
Shiloh Christmas Day

Alexa


Quinn


Lara

Grant and Cole
elk on January 1st in the neighbor's yard
January 1st Brunch


Lara and Charlie

Lara, Alex & Janet


My sister Lara traveled all the way from Italy with her daughter, Alexa, and son, Charlie, to spend the holidays with us.  This was the greatest gift of our holidays, along with the beautiful white snow that gave us a very merry, white Christmas.  

Sunday, December 11, 2011

Our Christmas tree from Cal-Wood


We cut down our own Christmas tree yesterday at Cal-Wood Education Center, just outside of Jamestown.   Cal-Wood is a non-profit education center on 1,200 acres about 40 minutes from central Boulder whose primary mission is to introduce school children to the outdoors.    Both Cole and Carson had enjoyed two nights at Cal-Wood with their classmates as 5th graders.  On Friday, I learned from a friend that Cal-Wood hosts an annual Christmas tree fundraiser, raising money for their programs by allowing a small number of families to cut down a tree in return for a donation.  I was fortunate enough to get their last reservation.

We pulled into the remote Cal-Wood property at 10am,  received very basic instructions on where to seek a tree and headed out onto a well traveled trail, with crunching snow underfoot and blue skies above.  After about a mile, we found a tree and, using a saw that we found from the tool room in our house, we cut it down with little trouble.  We then carried it back to our car (not without a little trouble) and enjoyed a warm lunch in the Cal-Wood lodge.  Our tree will not be winning any beauty awards, but it comes with a full day of memories and needles so fresh we may keep it until Easter.

Monday, December 5, 2011

The Best Blueberry Muffin Recipe


The boys went to bed hoping for a snow day.  We had many inches of snow over the weekend and, to their great delight,  it was snowing again when we went to bed last night.  It was bitterly cold (4 degrees at 6am) this morning but school was definitely on.  I thought I would soften their disappointment with their favorite blueberry muffins.  They are "Quinn's Blueberry Muffins" because he and his buddy Banyan can eat the whole batch in one sitting.

Quinn's Blueberry Muffins
1 1/4 cup unbleached all-purpose flout
2 tablespoons toasted wheat germ
3/4 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
6 tablespoons unsalted butter softened
2/3 cup sugar
1 egg
1/2 cup plus 2 tablespoons sour cream
2 teaspoons fresh lemon zest
1/2 teaspoon vanilla extract
1 1/2 cups fresh or frozen blueberries

Preheat oven to 375.  Grease 12-18 muffin tins.  (I always can get 18 muffins out of the recipe).
Stir the flour, wheat germ, baking powder, baking soda, and salt together in small bowl.
Cream the butter and sugar together with a mixer until fluffy and light yellow.  Mix in the egg, sour cream, lemon zest and vanilla until well combined.  Pour the dry ingredients into the wet ingredients and mix by hand with just enough strokes to combine.  Fold in the blueberries.
Spoon out the batter among the muffin cups.  Bake for 20-23 minutes (longer if using frozen blueberries).   Tops will become light brown.  Remove and cool for 10 minutes.  

Modified from A Real American Breakfast


Sunday, December 4, 2011

The best of Before and After home remodel pictures

 I love before and after pictures.  Here are a few of the most dramatic.

before: tv room

after: tv room
before:  kitchen west facing


after: kitchen west facing
before: kitchen south facing

after: kitchen south facing
before:  Grant's office
after:  Grant's office

before:  living room

after: dining/living room
before: living room
after:  living room
before:  master bedroom
after: master bedroom
before:  5th bedroom
After:  master bath

before:  hall bathroom

after:  hall shower


before:  Cole's room
after:  Cole's room
before:  porch
after: front porch


before:  front stairs
before:  front stairs

Upstairs bedrooms and baths at 1109 Pine


master bedroom

Master bedroom

master bedroom

master bathroom

hall bathroom
hall bathroom

Quinn's room


Carson's room

Carson's room and bathroom


Carson's bathroom

Carson's bathroom
Cole's room


The original layout of the upstairs at 1109 Pine included one hall bathroom and 5 bedrooms.  Our remodeling of the upstairs included remodeling the one existing bathroom and adding two additional bathrooms.  The master bathroom was created out of the 5th bedroom upstairs and the bathroom in Carson's room was created from the space created by taking out the back stairs to the downstairs and bumping out part of the wall of his room.    In order to create a clean, consistent look in the three bathrooms, some of the key materials are repeated.  The hall bathroom and guest bathroom (Carson's bathroom) have carrara marble counters and basket weave mosaic marble floors.  The fixtures are chrome and are made by Watermark and the shower and tub shower heads by Hansgrohe.  In the master bathroom, we added a claw foot tub and polished nickel fixtures.  The floor tile is a combination of marble hex tiles and a border of 12"x 24" carrara marble tiles.  In order to keep the master bath and bedroom consistent, the bathroom and the bedroom have the same dark trim.  In addition, the master bedroom walls are a similar grey to the bathroom's carrara marble on the counter and floors.  The overall effect is quiet and calming.  The boys' bedrooms, on the other hand, have a lot more color.